PLANT-BASED PROTEINS FOR PLANT-BASED dairy
Green Boy introduces Plant-Dairy Protein™, a line of Non-GMO functional plant-based proteins specially developed for food manufacturers who produce plant-based dairy products.
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Plant-Dairy Protein™ comes in four types of plant-based proteins (Pea, Mung Bean, Fava Bean and Chickpea) and functions perfectly as to enhance protein level, smoothing mouthfeel, and create texture in your plant-based dairy product.
what is plant-dairy protein™ best used for?
The next generation of Non-GMO plant-based proteins, Plant-Dairy Protein™ can be used in the production of plant-based cheese, yoghurt, cream, spreads, butter, milk, mayonnaise, eggs, milkshakes, ice cream and chocolate.
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made specifically for market leaders
Plant-Dairy Protein™ is developed specifically for the food industry and is being utilized by leading international plant-based dairy brands. Contact us to learn more about how our protein has helped market leaders and their co-manufacturers produce their most popular plant-based dairy products.